General Manager
Company: The Bartolotta Restaurants
Location: Mequon
Posted on: February 22, 2021
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Job Description:
The General Manager directs and supervises the staff and all
day-to-day operations in the assigned restaurant location, ensuring
delivery of quality customer service and achievement of sales or
productivity goals.-- Job Duties & Responsibilities: Manage the
daily operations of the unit Identify and delegate responsibilities
to staff to ensure objectives are met and guest service is achieved
Manage and respond efficiently and accurately to guest complaints
Consistently review operations and staff to identify any problems,
concerns and areas of improvement Provide coaching and feedback to
staff and assess performance on an ongoing basis Manage the
restaurant to meet or exceed standards in food quality, safety and
cleanliness Manage food costs, labor costs and liquor costs,
budgeting and P&L's Manage weekly inventory, liquor, produce
and other ordering Manage the recruitment of all hourly employees;
onboarding and training Create detailed reports on weekly, monthly
and annual sales, revenue and expenses Physical/Mental Demands:
Able to communicate verbally and issue communication clearly;
hearing ability required with all communications. Able to relate to
staff and customers in an appropriate and professional manner. Able
to read and write clearly. Position requires walking, sitting,
standing for lengthy periods of time. Able to lift a minimum of
20lbs Able to work nights, weekends and holidays Education/Training
Requirements: Requires an Associate's Degree and/or a minimum of
three-year's experience in a management role in a fine dining
establishment or five-year's management experience in a casual
dining concept. Preferred experience with food and beverage
(F&B) knowledge Familiarity with restaurant management
software, like Open Table Acute financial management skills with
strong leadership, motivational and people skills.
**The above statements are intended only to describe the general
nature of the job, and should not be construed as an all-inclusive
list of position responsibilities. Be the first to know about
special events, wine and beer dinners, and exclusive offers for The
Bartolotta Restaurants.
Keywords: The Bartolotta Restaurants, Milwaukee , General Manager, Executive , Mequon, Wisconsin
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