Sous Chef
Company: Gecko Hospitality
Location: Milwaukee
Posted on: January 17, 2026
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Job Description:
Job Description Job Description Sous Chef Back-of-House
Trailblazer – Sous Chef Our company is seeking a skilled and
passionate Sous Chef who takes pride in working with the freshest,
seasonally inspired ingredients and has the creativity to transform
them into delicious and healthy delights for our guests. If this
sounds like the Sous Chef position you've been dreaming of, don't
wait any longer - apply immediately! Inspired by the vibrant café
culture and our love for all things bicycling, Belgian beers,
mussels, and fries, our concept integrates the rich culture of the
region, creating a neighborhood place where friends, family,
colleagues, enemies, and allies can gather over espresso. If you're
an enthusiastic and dynamic Sous Chef ready to embrace the
challenges and rewards this position offers, apply today! Position
Title: Sous Chef Job Description: Our Sous Chef will face exciting
challenges every day. The right candidate will assist the Executive
Chef in making core menu changes four times a year, as well as
creating new features every week and over 50 times a year. The Sous
Chef will also be responsible for educating and mentoring the
kitchen staff, ensuring they stay updated on all new menu changes
and execute them to the highest standards. Adhering to proper food
safety and sanitation procedures is crucial in our company, and the
Sous Chef will play a vital role in maintaining these standards.
Additionally, the right person will have the ability to drive
top-line sales and guest count through the recruitment, training,
and mentorship of a competitively superior team. Benefits:
Competitive salary Medical / Dental / Vision insurance 401(K) Paid
Vacation Growth potential for the right candidate Qualifications:
The Sous Chef must consistently provide support to the operation's
success Trust, honesty, integrity, and a genuine passion for
customer satisfaction are required traits for the Sous Chef A
proven track record in achieving financial results is a must The
Sous Chef must have a passion for developing and mentoring others A
minimum of 3 years of high-volume experience as a Sous Chef is
required Apply Now – Sous Chef
Keywords: Gecko Hospitality, Milwaukee , Sous Chef, Hospitality & Tourism , Milwaukee, Wisconsin
