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Lead Food Service - Mary Queen of Saints Catholic Academy

Company: Seton Catholic Schools
Location: Milwaukee
Posted on: August 7, 2022

Job Description:

Job Description Position Title: Lead Food Service Employee Reports to: Dean of Operations, Director of School Nutrition Program Employment Classification: Non-Exempt, 10-month hourly employee, full-time; 6 hours per day. Join the Transformation of Catholic Education in Milwaukee Seton Catholic Schools (Seton) is a network of K-8 parish schools in Milwaukee. There are currently 11 schools serving nearly 2,500 students. Seton plans to expand to a total of 24 schools serving nearly 8,000 students, making Seton the largest Catholic elementary school network in the country. Seton is strengthening academics, faith formation and life-long outcomes for all students and is a unique model on the front end of transforming Catholic education in Milwaukee and across the nation. Role Summary The Lead Food Service employee will serve students compliant, healthy meals each school day. Also will train and direct any food service employees with the knowledge of serving a USDA compliant meal. Key responsibilities include but are not limited to the following: Serve students and ensure plates meet the requirements of a compliant meal. Responsible for accurate point of sale records of student meals. Establish a relationship with kitchen staff at the West Allis/West Milwaukee food service staff where the lunches that are satellited to school each day. Obtain meal counts from teachers and place daily order with cooking kitchen timely. Place weekly meal and milk orders on time and adjust as needed to minimize waste. Train staff members as needed as model expectation by example. Clean, wash, and sanitize general kitchen area, dishes, pots and pans, equipment and storeroom. Maintain kitchen work areas, equipment, and utensils in a clean and orderly condition. Abide by all city and county health department regulations. Prepare for meal service that will take place for breakfast and lunch. Store and stock all supplies on shelves, coolers, and freezers. Assist students with health choices at mealtime. Other duties as assigned. Qualifications: Experience working in a school kitchen that participated in the National School Lunch program is preferred. Deep belief in all children and the mission of Seton. Basic computer skills required. Food Manager Certificate or must be able to take Food Manager class and pass the exam within 3 months of hiring. Prior leadership experience a plus. Ability to stand for extended periods of time. Ability to climb multiple flights of stairs. Ability to move, lift, and transfer objects weighing up to fifty (50) pounds. Able and willing to collaborate and work in a team environment. High school diploma or equivalency required. Compensation Competitive pay commensurate with experience. Health, dental, and vision coverage. Archdiocese of Milwaukee pension program and optional 403(b) plan. FSA plan available. Paid Time Off and Paid Holidays. Unlimited potential for professional growth-we are building a new model for urban, Catholic education. Powered by JazzHR Ire5uT4hHJ

Keywords: Seton Catholic Schools, Milwaukee , Lead Food Service - Mary Queen of Saints Catholic Academy, Other , Milwaukee, Wisconsin

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